The Grounds Coffee Tasting Masterclass
We invite you to take a seat at The Barista’s Bar and explore the differences in brewing methods popularly used in modern cafes. Our coffee experts will lead a small group through a variety of curated offerings, giving insight into espresso and drip brewing and the effects it has over coffee.
This class is designed for anyone and everyone looking to gain a deeper understanding of the coffee that they drink.
The Barista’s Bar, The Grounds of the City, 500 George St, Sydney
-Please arrive 10mins early.
-Keep personal perfumes and fragrances to a minimum to allow the coffee aromas to stand out without conflict.
-No experience necessary.
Spaces are strictly limited to 17 people per session so we advise booking in advance.
20.0 per person with light nibbles on the night. Each guest will take home a 200g bag of The Grounds freshly roasted coffee.
Monday 5th March, 6pm-7pm
Monday 26th March, 6pm-7pm
Monday 9th April, 6pm-7pm
Monday 23rd April, 6pm-7pm
Monday 7th May, 6pm-7pm
Monday 21st May, 6pm-7pm
More dates to follow for 2018.